(来学网)肾衰竭病人为减少非必需氨基酸的摄入量,采用麦淀粉治疗,每100g麦淀粉中蛋白质含量是
  • A.
    (来学网)0.4%~0.6%
  • B.
    (来学网)1.5%
  • C.
    (来学网)1%
  • D.
    (来学网)1.7%
  • E.
    (来学网)0.2%